Tomato Gojji Recipe

Recipe By Bawarchi

Tomato gojji is a delicious Indian recipe served as a Side-Dish.

3.5
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15minstotal
15m.total
Tomato Gojji
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Ingredients for Tomato Gojji Recipe

  • 1/4 teaspoon turmeric powder
  • 1 teaspoon Sugar
  • 1/4 teaspoon mustard seeds
  • 1/2 teaspoon black gram
  • 1/2 piece red chilli made into
  • 1.50-2 curry leaves
  • 1 tablespoon Oil
  • 1 piece big tomatoes cut into
  • 1 piece medium sized onions cut into
  • 1.50 sprig coriander finely cut
  • 1 tablespoon curd
  • 1/2 As required karhai, water and salt
Nutrition
value
271
calories per serving
16 g Fat5 g Protein27 g Carbs5 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    5g
  • Carbs
    27g
  • Fiber
    5g

MacroNutrients

  • Carbs
    27g
  • Protein
    5g
  • Fiber
    5g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    67mg
  • Iron
    2mg
  • Vitamin A
    1370mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    77mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    58mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    52mg
  • Manganese
    < 1mg
  • Phosphorus
    99mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi