Tomato Fry Kerala Style is a simple and flavorful side dish that pairs well with rice or roti. This traditional Kerala recipe features ripe tomatoes cooked with a blend of spices and coconut. The tomatoes are sautéed until soft and then simmered with a mixture of ground spices and grated coconut, resulting in a delicious and aromatic dish. Tomato Fry Kerala Style is a quick and easy recipe that can be made with minimal ingredients, making it perfect for a busy weeknight dinner.