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Recipes
Tomato Dal Palak Recipe
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Tomato Dal Palak Recipe
Recipe By
Bawarchi
Tomato Dal Palak is a delicious Indian recipe served as a Curries.
3.6
27 Rating -
Rate
Veg
diet
1hr
total
1hr
total
plan
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serve
1
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Ingredients for Tomato Dal Palak Recipe
50 gram
yellow moong dal
As required
A handful spinach
0.13 teaspoon
turmeric powder
1/2
medium sized tomatoes
As required
For Tempering
1/2 tablespoon
Oil
1/4 teaspoon
cumin seeds
3/4-1
green chillies
1.25-1.50 flakes
Garlic
3/4-1 cup
Water
As required
Salt
Nutrition
value
242
calories
per serving
8 g Fat
13 g Protein
29 g Carbs
6 g Fiber
Other
Current Totals
Fat
8g
Protein
13g
Carbs
29g
Fiber
6g
MacroNutrients
Carbs
29g
Protein
13g
Fiber
6g
Fats
Fat
8g
Vitamins & Minerals
Calcium
39mg
Iron
3mg
Vitamin A
732mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
61mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
94mg
Manganese
< 1mg
Phosphorus
227mg
Selenium
25mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi