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Piccolo Tomato Consommé With Crab Recipe

Recipe By Great British Chefs

This stunning tomato recipe showcases the fruits at their very best. The set consomm is topped with lightly marinated tomatoes, sweet crab meat and crunchy croutons, with the fresh flavour of dill throughout. A fantastic starter for a dinner party, all the elements can be made in advance.

4.7
12 Rating -
Rate
2hr total
2hr total
Piccolo Tomato Consommé With Crab
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Ingredients for Piccolo Tomato Consommé With Crab Recipe

  • 250 gram Piccolo tomatoes
  • 1/4 pinch Salt
  • 1/4 pinch Sugar
  • As required Basil
  • 1/4 Gelatine leaf
  • 6 Piccolo tomatoes
  • 1/4 teaspoon Chopped dill
  • As required Extra virgin olive oil
  • As required Fine sea salt
  • As required Sugar
  • As required Freshly ground black pepper
  • 2 tablespoon White crab meat
  • 1/2 tablespoon Creme fraiche
  • 1/4 tablespoon Granny smith apple
  • 1/4 tablespoon Cucumber
  • 1/4 teaspoon Chopped dill
  • 1/2 Slices of brioche
  • As required Olive oil
  • As required Dill
  • 1/4 Lemon
  • 1/4 pinch Salt
  • 1/4 pinch Sugar
  • As required Basil
  • 1/4 Gelatine leaf
  • 1/4 teaspoon Chopped dill
  • As required Extra virgin olive oil
  • As required Fine sea salt
  • As required Sugar
  • As required Freshly ground black pepper
  • 2 tablespoon White crab meat
  • 1/2 tablespoon Creme fraiche
  • 1/4 tablespoon Granny smith apple
  • 1/4 tablespoon Cucumber
  • 1/4 teaspoon Chopped dill
  • 1/2 Slices of brioche
  • As required Olive oil
  • 1/4 Lemon
Nutrition
value
298
calories per serving
7 g Fat21 g Protein36 g Carbs21 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    21g
  • Carbs
    36g
  • Fiber
    21g

MacroNutrients

  • Carbs
    36g
  • Protein
    21g
  • Fiber
    21g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    239mg
  • Iron
    4mg
  • Vitamin A
    10301mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    1mg
  • Vitamin B9
    255mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    330mg
  • Vitamin E
    4mg
  • Copper
    1mcg
  • Magnesium
    190mg
  • Manganese
    1mg
  • Phosphorus
    358mg
  • Selenium
    24mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs