Ingredients for Tomato Chutney With Aged Cheddar Recipe
1 kilogram Tomatoes, Chopped
1 Green apples, peeled, chopped
1 Large onions, chopped
75 gram Sultanas
1.25 tablespoon Malt vinegar
250 gram Brown sugar
1 Garlic Cloves, Finely Chopped
1/2 tablespoon Mustard powder
1/2 tablespoon Mild Curry Powder
1 teaspoon Whole black peppercorns
1/2 tablespoon Cornflour
As required Aged cheddar, to serve
As required Muscatels, to serve
Nutrition value
1645
calories per serving
65 g Fat24 g Protein238 g Carbs28 g FiberOther
Current Totals
Fat
65g
Protein
24g
Carbs
238g
Fiber
28g
MacroNutrients
Carbs
238g
Protein
24g
Fiber
28g
Fats
Fat
65g
Vitamins & Minerals
Calcium
283mg
Iron
16mg
Vitamin A
9351mcg
Vitamin B1
1mg
Vitamin B2
1mg
Vitamin B3
14mg
Vitamin B6
1mg
Vitamin B9
348mcg
Vitamin B12
< 1mcg
Vitamin C
298mg
Vitamin E
7mg
Copper
2mcg
Magnesium
232mg
Manganese
3mg
Phosphorus
503mg
Selenium
29mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment