Tomato And Chilli Pasta With Ricotta Recipe

Recipe By Taste

For a rustic summer pasta dish, ready in just 20 minutes-twist your fork around this tomato and chilli pasta with ricotta recipe, finished with peppery rocket.

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20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Tomato And Chilli Pasta With Ricotta
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Ingredients for Tomato And Chilli Pasta With Ricotta Recipe

  • 175 gram Mixed tomatoes, thinly sliced
  • 1/4 teaspoon Dried chilli flakes
  • 1/2 tablespoon Red wine vinegar
  • 1/4 Garlic Clove, Crushed
  • 1/2 tablespoon Drained baby capers
  • 1/4 tablespoon Honey
  • 1/4 teaspoon Finely grated orange rind
  • 1/4 tablespoon Orange juice
  • 100 gram Spaghetti
  • 10 gram Unsalted butter
  • 1/4 cup Finely Chopped Flat Leaf Parsley
  • 20 gram Baby rocket leaves
Nutrition
value
88
calories per serving
2 g Fat5 g Protein12 g Carbs6 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    5g
  • Carbs
    12g
  • Fiber
    6g

MacroNutrients

  • Carbs
    12g
  • Protein
    5g
  • Fiber
    6g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    176mg
  • Iron
    5mg
  • Vitamin A
    2602mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    115mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    102mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    55mg
  • Manganese
    < 1mg
  • Phosphorus
    98mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste