Tomato Bisque With Fried Cheese Recipe

Recipe By The Modern Proper

This tomato bisque with fried cheese is the perfect update to the classic grilled cheese and tomato soup just in time for cold weather

5
20 Rating -
Rate
Non Vegdiet
1hr 30minstotal
1hr 30m.total
Tomato Bisque With Fried Cheese
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ingredients serve

Ingredients for Tomato Bisque With Fried Cheese Recipe

  • 0.67 tablespoon Butter
  • 0.17 Large yellow onion, diced
  • 0.33 Large carrots, diced
  • 4.67 ounce 2 cans whole peeled tomatoes
  • 0.06 cup Olive oil
  • 0.33 Bay leaves
  • 1/2 teaspoon Salt
  • 0.17 teaspoon Pepper
  • 0.33 cup Chicken Stock
  • 0.17 cup Heavy cream
  • 0.83-1 Fresh basil leaves
  • 0.17 pound Block tillamook medium yellow cheddar
  • 0.33 cup Panko
  • 0.17 cup Flour
Nutrition
value
682
calories per serving
38 g Fat39 g Protein44 g Carbs8 g FiberOther

Current Totals

  • Fat
    38g
  • Protein
    39g
  • Carbs
    44g
  • Fiber
    8g

MacroNutrients

  • Carbs
    44g
  • Protein
    39g
  • Fiber
    8g

Fats

  • Fat
    38g

Vitamins & Minerals

  • Calcium
    830mg
  • Iron
    5mg
  • Vitamin A
    2194mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    82mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    47mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    104mg
  • Manganese
    < 1mg
  • Phosphorus
    663mg
  • Selenium
    35mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Modern Proper