Ingredients for Tomato Bisque With Fried Cheese Recipe
0.67 tablespoon Butter
0.17 Large yellow onion, diced
0.33 Large carrots, diced
4.67 ounce 2 cans whole peeled tomatoes
0.06 cup Olive oil
0.33 Bay leaves
1/2 teaspoon Salt
0.17 teaspoon Pepper
0.33 cup Chicken Stock
0.17 cup Heavy cream
0.83-1 Fresh basil leaves
0.17 pound Block tillamook medium yellow cheddar
0.33 cup Panko
0.17 cup Flour
Nutrition value
682
calories per serving
38 g Fat39 g Protein44 g Carbs8 g FiberOther
Current Totals
Fat
38g
Protein
39g
Carbs
44g
Fiber
8g
MacroNutrients
Carbs
44g
Protein
39g
Fiber
8g
Fats
Fat
38g
Vitamins & Minerals
Calcium
830mg
Iron
5mg
Vitamin A
2194mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
82mcg
Vitamin B12
< 1mcg
Vitamin C
47mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
104mg
Manganese
< 1mg
Phosphorus
663mg
Selenium
35mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment