Tomato Bisque Recipe

Recipe By Girl Gone Gourmet

Tomato bisque is a creamy soup thats easy to make. Serve it all on its own or add some crunchy croutons on top or some crusty bread or a hot grilled cheese sandwich on the side for dunking. Its simple comfort food that will warm you up on a chilly day.

4.3
21 Rating -
Rate
Non Vegdiet
55minstotal
20minsPrep
35minsCook
55m.total
20m.Prep
35m.Cook
Tomato Bisque
plan
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ingredients serve

Ingredients for Tomato Bisque Recipe

  • 0.33 tablespoon Olive oil
  • 0.08 cup Diced carrot, about 1 small carrot
  • 0.08 cup Diced celery, about 1 small rib
  • 0.08 Small yellow onion, diced
  • 0.08 teaspoon Kosher salt
  • 0.67 Large garlic cloves, chopped
  • 0.17 tablespoon Tomato paste
  • 0.17 can Whole san marzano tomatoes
  • 0.33 cup Low sodium chicken broth
  • 1/25 cup Roughly chopped fresh basil leaves
  • 0.17 teaspoon Dried oregano
  • 1/25 teaspoon Ground black pepper
  • 0.08 cup Heavy cream
Nutrition
value
124
calories per serving
7 g Fat12 g Protein3 g Carbs3 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    12g
  • Carbs
    3g
  • Fiber
    3g

MacroNutrients

  • Carbs
    3g
  • Protein
    12g
  • Fiber
    3g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    53mg
  • Iron
    1mg
  • Vitamin A
    527mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    1mg
  • Phosphorus
    85mg
  • Selenium
    11mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Girl Gone Gourmet