Add to Community
X
Add to Community
  • about
  • Ingredients
  • Directions
  • Nutrition
plan
Bookmark

Tomato Biryani Recipe

Recipe By Chitra's Food Book

4.6
24 Rating -
Rate
Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Tomato Biryani
plan
Bookmark

ingredients serve

serve1
Add to Shopping List

Ingredients for Tomato Biryani Recipe

  • 1/2 cup Basmati rice
  • 1/2 Chopped bangalore tomato no
  • 1 No.s Chopped tamil nadu tomato
  • 1/2 Big onion no
  • 0.38 cup Coconut milk
  • 0.38 cup Water
  • As required Salt as needed
  • 1/2 teaspoon Ghee
  • 1.50 No.s Red chillies
  • 1-1.50 No.s Green chillies
  • 1/2 inch Ginger
  • 2.50 No.s Garlic Cloves
  • 1/4 teaspoon Fennel seeds/soambu
  • 3/4 tablespoon Cooking Oil
  • 1/2 piece Cinnamon
  • 1 No.s Cloves
  • 1/2 Cardamom no
  • 1/2 Biryani leaf
Nutrition
value
790
calories per serving
37 g Fat15 g Protein98 g Carbs25 g FiberOther

Current Totals

  • Fat
    37g
  • Protein
    15g
  • Carbs
    98g
  • Fiber
    25g

MacroNutrients

  • Carbs
    98g
  • Protein
    15g
  • Fiber
    25g

Fats

  • Fat
    37g

Vitamins & Minerals

  • Calcium
    200mg
  • Iron
    7mg
  • Vitamin A
    2548mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    115mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    82mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    184mg
  • Manganese
    12mg
  • Phosphorus
    223mg
  • Selenium
    6mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Chitra's Food Book