Ingredients for Tomato Basil Pesto Pasta With Roasted Chicken Recipe
0.67 C. of cherry tomatoes, quartered, divided
0.17 C. of chopped basil, plus more for garnish
0.08 C. of hy vee natural almonds, toasted, divided
0.06 C. of hy vee select extra virgin olive oil, plus more for drizzling on pasta
0.33 Clove of garlic
0.33 tablespoon Nutritional yeast, optional
As required 0 hy-vee kosher sea salt and hy-vee ground black pepper, to taste
0.17 Pkg hy vee pasta, such as tri color rotini or bow tie, cooked according to package directions
1/2 C. of chopped cooked chicken, heated, such as from a hy vee rotisserie chicken
Nutrition value
78
calories per serving
< 1 g Fat< 1 g Protein19 g Carbs< 1 g FiberOther
Current Totals
Fat
< 1g
Protein
< 1g
Carbs
19g
Fiber
< 1g
MacroNutrients
Carbs
19g
Protein
< 1g
Fiber
< 1g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
5mg
Iron
< 1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
3mcg
Vitamin B12
0mcg
Vitamin C
9mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
2mg
Manganese
< 1mg
Phosphorus
7mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment