Tomato Basil And Bean Pasta Salad Recipe

Recipe By Taste

Get back to the basics with this deliciously simple pasta salad tossed with fetta, fresh basil and tomatoes.

4.3
14 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Tomato Basil And Bean Pasta Salad
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ingredients serve

Ingredients for Tomato Basil And Bean Pasta Salad Recipe

  • 50 gram Dried elbow pasta
  • 37.50 gram Green beans, trimmed, halved lengthways
  • 1/2 tablespoon Red wine vinegar
  • 1/2 tablespoon Extra virgin olive oil
  • 1/2 teaspoon Dijon mustard
  • 100 gram Can four bean mix, drained, rinsed
  • 3/4 Tomatoes, roughly chopped
  • 25 gram Fetta, crumbled
  • 0.13 cup Shredded fresh basil leaves
Nutrition
value
200
calories per serving
8 g Fat8 g Protein41 g Carbs4 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    8g
  • Carbs
    41g
  • Fiber
    4g

MacroNutrients

  • Carbs
    41g
  • Protein
    8g
  • Fiber
    4g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    66mg
  • Iron
    2mg
  • Vitamin A
    1253mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    36mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    60mg
  • Manganese
    < 1mg
  • Phosphorus
    134mg
  • Selenium
    < 1mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste