Tangy And Sweet Tomato-Bacon Jam With Onions And Garlic Recipe

Recipe By Serious Eats

This savory jam is loaded with onions and tomatoes that have been cooked in bacon fat until thick and spreadable. A touch of maple syrup, brown sugar, balsamic vinegar, and dijon mustard gives it a sweet-tart edge that would be as good on a burger as it would served alongside a wedge of cheese.

4.8
17 Rating -
Rate
Non Vegdiet
1hr 15minstotal
1hr 15m.total
Tangy And Sweet Tomato-Bacon Jam With Onions And Garlic
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ingredients serve

Ingredients for Tangy And Sweet Tomato-Bacon Jam With Onions And Garlic Recipe

  • 0.06 pound Thick cut bacon, chopped
  • 0.13 Large yellow onion, thinly sliced
  • 1/4 Medium Cloves Garlic, Minced
  • 0.06 cup Pure maple syrup
  • 0.03 cup Balsamic vinegar
  • 1/4 tablespoon Dijon mustard
  • 0.13 tablespoon Worcestershire sauce
  • 0.13 cup Fresh ripe diced tomatoes
  • 0.13 tablespoon Brown sugar
  • 0.06 teaspoon Freshly ground black pepper
  • 0.03 teaspoon Crushed Red Pepper
Nutrition
value
106
calories per serving
2 g Fat2 g Protein17 g Carbs3 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    2g
  • Carbs
    17g
  • Fiber
    3g

MacroNutrients

  • Carbs
    17g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    31mg
  • Iron
    1mg
  • Vitamin A
    492mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    63mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Serious Eats