Tomato Almond Summer Gazpacho Recipe

Recipe By Chatelaine

Almonds and bread bring creaminess and body to this chilled gazpacho soup. Serve with charcuterie for a spanish-style supper.

4.7
25 Rating -
Rate
Vegdiet
1hr 25minstotal
25minsPrep
1hr 25m.total
25m.Prep
Tomato Almond Summer Gazpacho
plan
Bookmark

ingredients serve

Ingredients for Tomato Almond Summer Gazpacho Recipe

  • 1/2 1 in. slices italian bread , crusts removed
  • 1.50 Medium tomatoes , chopped
  • 0.06 cup Olive oil , divided
  • 1/4 tablespoon Lemon juice
  • 0.13 Small garlic clove
  • 0.06 teaspoon Salt
  • 3/4 tablespoon Finely chopped fresh parsley
  • 1/2 tablespoon Whole roasted almonds , finely chopped
  • 0.13 teaspoon Lemon zest
Nutrition
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Chatelaine