15-Minute Tom Yum Noodle Soup Recipe

Recipe By Rasa Malaysia

15-minute tom yum noodle soup-not packaged ramen, but made from scratch, super easy thai tom yum ramen. So good.

4.8
17 Rating -
Rate
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
15-Minute Tom Yum Noodle Soup
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ingredients serve

Ingredients for 15-Minute Tom Yum Noodle Soup Recipe

  • 1/4 Roll packaged soba noodles/egg noodles or instant noodles
  • 0.31 cup Water
  • 1/4 stalk Lemongrass, white part only, pounded and bruised
  • 1.25-1.50 Kaffir lime leaves, bruised
  • 1-1.25 Slices fresh galangal
  • 0.13 Small tomato, cut into 3 to 4 wedges
  • 1.50 Medium sized shrimp, shelled and deveined
  • 1.50 Canned straw mushrooms or fresh oyster mushrooms, cut into halves
  • 0.38 tablespoon Nam prik pao, thai roasted chili paste
  • 0.13 tablespoon Fish sauce or to taste
  • 3/4 dash Chili powder
  • 0.38 tablespoon Lime juice
Nutrition
value
710
calories per serving
20 g Fat52 g Protein77 g Carbs50 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    52g
  • Carbs
    77g
  • Fiber
    50g

MacroNutrients

  • Carbs
    77g
  • Protein
    52g
  • Fiber
    50g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    120mg
  • Iron
    15mg
  • Vitamin A
    241mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    1mg
  • Vitamin B9
    68mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    54mg
  • Vitamin E
    2mg
  • Copper
    5mcg
  • Magnesium
    242mg
  • Manganese
    2mg
  • Phosphorus
    1205mg
  • Selenium
    55mcg
  • Zinc
    13mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rasa Malaysia