Tom Yum Goong Recipe
Recipe By Kitchen Nine
5
16 Rating -
Rate
1hr total
1hr total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Tom Yum Goong Recipe
- 1/4 kilogram Large uncooked king prawns
- 1/4 tablespoon Peanut oil
- 1.75 centimeter Stick fresh lemon grass, coarsely chopped
- 1/2 Cloves garlic, quartered
- 3/4 centimeter Piece fresh ginger, coarsely chopped
- 3/4 liter Water
- 1/2 Fresh kaffir lime leaves, shredded finely
- 1/2 tablespoon Fish sauce
- 0.06 cup Lime juice
- 1/2 Fresh long red chillies, sliced thinly
- 3/4 Green onions, sliced thinly
- 0.08 cup Loosely packed fresh coriander leaves
Nutrition
value
value
286
calories per serving
6 g Fat38 g Protein17 g Carbs3 g FiberOther
Current Totals
- Fat6g
- Protein38g
- Carbs17g
- Fiber3g
MacroNutrients
- Carbs17g
- Protein38g
- Fiber3g
Fats
- Fat6g
Vitamins & Minerals
- Calcium205mg
- Iron4mg
- Vitamin A475mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6540mg
- Vitamin B94734mcg
- Vitamin B120mcg
- Vitamin C39mg
- Vitamin E5mg
- Copper1mcg
- Magnesium94mg
- Manganese1mg
- Phosphorus447mg
- Selenium38mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine