Tom Kha Gai (Herbed Chicken Soup With Coconut Milk) Recipe

Recipe By Bawarchi

Tom Kha Gai (Herbed chicken soup with coconut milk) is a delicious Thai recipe served as a Soups-Stews.

4
16 Rating -
Rate
Non Vegdiet
1hr 30minstotal
1hr 30m.total
Tom Kha Gai (Herbed Chicken Soup With Coconut Milk)
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ingredients serve

Ingredients for Tom Kha Gai (Herbed Chicken Soup With Coconut Milk) Recipe

  • 0.38 liter Water
  • 25 gram fresh chicken
  • 7.50 gram fresh mushrooms
  • 1.25 gram root ginger, sliced
  • 0.17 stalks lemon grass
  • 25 milliliter coconut milk
  • As required Salt and pepper
  • 1/4 tablespoon fish sauce
  • 1/4 tablespoon Lemon juice
  • 1/2 tablespoon chopped coriander for garnish
Nutrition
value
178
calories per serving
14 g Fat7 g Protein5 g Carbs6 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    7g
  • Carbs
    5g
  • Fiber
    6g

MacroNutrients

  • Carbs
    5g
  • Protein
    7g
  • Fiber
    6g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    20mg
  • Iron
    2mg
  • Vitamin A
    262mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    31mg
  • Manganese
    < 1mg
  • Phosphorus
    122mg
  • Selenium
    5mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi