Tofu & Snake Beans With Garlic Soy Butter Recipe

Recipe By Taste

Toss tofu and green beans together to create a vegan-friendly meal that's ideal as starter or side dish.

4.4
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20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Tofu & Snake Beans With Garlic Soy Butter
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ingredients serve

Ingredients for Tofu & Snake Beans With Garlic Soy Butter Recipe

  • 14.17 gram Blanched almonds
  • 13.33 milliliter Peanut oil
  • 53.33 gram 1 pkt nigari tofu, drained, cut into 2cm cubes
  • 0.33 bunch Snake beans, cut into 10cm lengths
  • 3.33 gram Butter
  • 0.33 Garlic Cloves, Crushed
  • 0.33 tablespoon Soy sauce
Nutrition
value
264
calories per serving
24 g Fat8 g Protein4 g Carbs4 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    8g
  • Carbs
    4g
  • Fiber
    4g

MacroNutrients

  • Carbs
    4g
  • Protein
    8g
  • Fiber
    4g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    165mg
  • Iron
    2mg
  • Vitamin A
    56mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    82mg
  • Manganese
    1mg
  • Phosphorus
    150mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste