Tofu Pakora Recipe

Recipe By Slurrp

Tofu Pakora is a crispy and flavorful Indian snack made with tofu, chickpea flour, and a blend of spices. These pakoras are perfect as an appetizer or tea-time snack and can be enjoyed with chutney or ketchup.

3.7
18 Rating -
Rate
Vegdiet
15minstotal
15m.total
Tofu Pakora
plan
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ingredients serve

Ingredients for Tofu Pakora Recipe

  • 0.33 cup Chickpea Flour
  • 0.33 teaspoon Red Chili Powder
  • 0.17 teaspoon Turmeric Powder
  • 0.17 teaspoon Cumin Powder
  • As required Salt To Taste
  • as required Water As Needed
  • 66.67 gram Tofu, Sliced
  • as needed Oil For Deep Frying
  • as required Chutney Or Ketchup For Serving

Directions: Tofu Pakora Recipe

Cooking Directions

  • STEP 1.In a bowl, mix chickpea flour, spices, and water to make a thick batter.
  • STEP 2.Dip tofu slices in the batter and coat them evenly.
  • STEP 3.Deep fry the tofu pakoras until golden brown and crispy.
  • STEP 4.Remove from oil and drain on a paper towel to remove excess oil.
  • STEP 5.Serve hot with chutney or ketchup.

Cooking Tips

  • Press the tofu to remove excess moisture before slicing.
  • Add a pinch of baking soda to the batter for extra crispiness.
  • You can add finely chopped onions or green chilies to the batter for added flavor.

Storage and Serving

  • Tofu pakoras are best enjoyed immediately after frying.
  • If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days.
  • Reheat the pakoras in the oven or air fryer to regain crispiness before serving.
Nutrition
value
18
calories per serving
< 1 g Fat< 1 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    32mg
  • Iron
    < 1mg
  • Vitamin A
    156mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    3mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    15mg
  • Manganese
    < 1mg
  • Phosphorus
    14mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp