Tofu Masala Recipe

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This flavorful blend of spices, vegetables, and tofu is great served over basmati rice.

4.9
12 Rating -
Rate
Vegdiet
1hr total
25minsPrep
30minsCook
1hr total
25m.Prep
30m.Cook
Tofu Masala
plan
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ingredients serve

Ingredients for Tofu Masala Recipe

  • 0.33 tablespoon Canola oil
  • 0.33 Package firm tofu, cubed
  • 0.33 tablespoon Canola oil
  • 0.33 Onion, chopped
  • 0.33 Clove garlic, minced
  • 0.33 Green bell pepper, chopped
  • 0.33 can Garbanzo beans, drained
  • 0.33 Tomato, chopped
  • 0.67 tablespoon Garam Masala
  • As required Salt and pepper
Nutrition
value
98
calories per serving
8 g Fat2 g Protein4 g Carbs5 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    2g
  • Carbs
    4g
  • Fiber
    5g

MacroNutrients

  • Carbs
    4g
  • Protein
    2g
  • Fiber
    5g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    28mg
  • Iron
    2mg
  • Vitamin A
    954mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    64mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    88mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    < 1mg
  • Phosphorus
    36mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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