Ingredients for Tofu Doughnuts With Mezcal Condensed Milk Recipe
1 ounce Silken tofu drained
1/2 teaspoon Sugar
0.19 cup All purpose flour
1/4 teaspoon Baking powder
0.13 teaspoon Kosher salt
1/4 tablespoon Mezcal
0.08 cup Sweetened condensed milk
As required Canola oil, for frying
0.13 inch 1 medium orangepeeled, supremed and cut into
1 teaspoon Extra virgin olive oil
Nutrition value
71
calories per serving
6 g Fat< 1 g Protein3 g Carbs< 1 g FiberOther
Current Totals
Fat
6g
Protein
< 1g
Carbs
3g
Fiber
< 1g
MacroNutrients
Carbs
3g
Protein
< 1g
Fiber
< 1g
Fats
Fat
6g
Vitamins & Minerals
Calcium
26mg
Iron
< 1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
3mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
2mg
Manganese
< 1mg
Phosphorus
20mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment