Toffee Chocolate Popcorn Recipe

Recipe By Australia’s Best Recipes

I have a big sweet tooth (my dad was a swiss pastry chef) so this ticks all the boxes. Its easy, tasty and keeps for a few days, plus it has 2 types of chocolate

4.4
15 Rating -
Rate
Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Toffee Chocolate Popcorn
plan
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ingredients serve

Ingredients for Toffee Chocolate Popcorn Recipe

  • 1/4 cup Popcorn Kernels
  • 1 cup Caster sugar
  • 1/2 cup Salted butter
  • 1 tablespoon White Vinegar
  • 35 gram 100% cocoa dark chocolate
  • 50 gram White chocolate
  • 1/4 cup Almonds roughly chopped
  • 1.50 tablespoon Vegetable Oil
  • 1/2 pinch Salt
Nutrition
value
1820
calories per serving
103 g Fat23 g Protein197 g Carbs21 g FiberOther

Current Totals

  • Fat
    103g
  • Protein
    23g
  • Carbs
    197g
  • Fiber
    21g

MacroNutrients

  • Carbs
    197g
  • Protein
    23g
  • Fiber
    21g

Fats

  • Fat
    103g

Vitamins & Minerals

  • Calcium
    226mg
  • Iron
    12mg
  • Vitamin A
    282mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    13mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    131mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    15mg
  • Vitamin E
    18mg
  • Copper
    1mcg
  • Magnesium
    222mg
  • Manganese
    2mg
  • Phosphorus
    541mg
  • Selenium
    39mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes