As required Sourdough bread, toasted, coarsely torn, to serve
Nutrition value
229
calories per serving
21 g Fat4 g Protein7 g Carbs4 g FiberOther
Current Totals
Fat
21g
Protein
4g
Carbs
7g
Fiber
4g
MacroNutrients
Carbs
7g
Protein
4g
Fiber
4g
Fats
Fat
21g
Vitamins & Minerals
Calcium
199mg
Iron
4mg
Vitamin A
1696mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
124mcg
Vitamin B12
0mcg
Vitamin C
83mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
42mg
Manganese
3mg
Phosphorus
52mg
Selenium
7mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment