Toasted Ravioli Recipe

Name: Toasted Ravioli Recipe
Total time: 20 min
Yield: 10
Cuisine: American

Recipe By Tastes Better From Scratch

4.6

27 Rating -

Rate

Non Vegdiet

20minstotal

20m.total

plan

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Ingredients for Toasted Ravioli Recipe

0.30 tablespoon Milk
1/5 Eggs
1/10 cup Italian Seasoned Breadcrumbs
0.07 teaspoon Salt
2 ounce Package refrigerated or frozen ravioli, beef or cheese ravioli
0.30-0.40 cup Vegetable Oil For Frying
0.03 cup Freshly Grated Parmesan Cheese
As required Warm marinara sauce, for dipping

Nutrition
value

981

calories per serving

99 g Fat15 g Protein11 g Carbs< 1 g FiberOther

Current Totals

Fat
99g
Protein
15g
Carbs
11g
Fiber
0g

MacroNutrients

Carbs
11g
Protein
15g
Fiber
0g

Fats

Fat
99g

Vitamins & Minerals

Calcium
323mg
Iron
< 1mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
59mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
14mg
Copper
< 1mcg
Magnesium
19mg
Manganese
< 1mg
Phosphorus
244mg
Selenium
19mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Tastes Better From Scratch