Toasted Capellini With Clams And Dashi Recipe

Recipe By Food & Wine

Learn how to make Toasted Capellini With Clams And Dashi.

4.2
16 Rating -
Rate
1hr 15minstotal
1hr 15m.total
Toasted Capellini With Clams And Dashi
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ingredients serve

Ingredients for Toasted Capellini With Clams And Dashi Recipe

  • 1/2 teaspoon Dashi powder
  • 12 Littleneck Clams
  • 0.38 cup Fresh apple cider
  • 1/2 tablespoon Plus teaspoon white soy sauce
  • 1/2 tablespoon Tobanjan
  • 1/2 tablespoon Unsalted butter
  • 2 ounce Capellini
  • 1/2 cup Coarsely chopped green cabbage
  • 1/2 Garlic Clove
  • 1/2 piece Fresh ginger
  • 1/2 Small leek
  • 1/2 Serrano chile
  • 1/2 cup Coarsely chopped escarole
Nutrition
value
82
calories per serving
< 1 g Fat4 g Protein13 g Carbs6 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    4g
  • Carbs
    13g
  • Fiber
    6g

MacroNutrients

  • Carbs
    13g
  • Protein
    4g
  • Fiber
    6g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    174mg
  • Iron
    2mg
  • Vitamin A
    155mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    111mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    37mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    51mg
  • Manganese
    1mg
  • Phosphorus
    73mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine