Tiramisu Ice-Cream Loaf With Hot Fudge Sauce Recipe

Recipe By Taste

Work some magic with your freezer to make this stunning ice cream dessert.

4.2
30 Rating -
Rate
Vegdiet
8hr 35minstotal
7hr 35minsPrep
1hr Cook
8hr 35m.total
7hr 35m.Prep
1hr Cook
Tiramisu Ice-Cream Loaf With Hot Fudge Sauce
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ingredients serve

Ingredients for Tiramisu Ice-Cream Loaf With Hot Fudge Sauce Recipe

  • 30.83 gram Packet moist chocolate cake mix
  • 0.08 tablespoon Instant espresso coffee powder
  • 0.08 tablespoon Boiling water
  • 0.17 tablespoon Marsala
  • 0.15 liter Peters light and creamy creme brulee ice-cream, softened
  • 1/25 cup Dry-roasted hazelnuts, chopped
  • 0.08 cup Thickened cream, whipped
  • As required Chocolate curls, to decorate
  • As required Fresh raspberries, to decorate
  • As required Extra roasted hazelnuts, to decorate
  • 16.67 gram Dark chocolate chopped
Nutrition
value
471
calories per serving
32 g Fat8 g Protein36 g Carbs1 g FiberOther

Current Totals

  • Fat
    32g
  • Protein
    8g
  • Carbs
    36g
  • Fiber
    1g

MacroNutrients

  • Carbs
    36g
  • Protein
    8g
  • Fiber
    1g

Fats

  • Fat
    32g

Vitamins & Minerals

  • Calcium
    232mg
  • Iron
    2mg
  • Vitamin A
    137mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    < 1mg
  • Phosphorus
    230mg
  • Selenium
    8mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste