Tiramisu Cake Recipe

Recipe By Taste

Perfect for an after-dinner dessert or afternoon tea, this layered tiramisu-style cake tastes as good as it looks.

4.1
19 Rating -
Rate
Vegdiet
35minstotal
25minsPrep
10minsCook
35m.total
25m.Prep
10m.Cook
Tiramisu Cake
plan
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ingredients serve

Ingredients for Tiramisu Cake Recipe

  • As required Vegetable oil, to grease
  • 16.67 gram Caster sugar
  • 12.50 gram 1 x pkt toasted slivered almonds
  • 58.33 gram 1 x pkt double unfilled round sponge cake
  • 20.83 milliliter Fresh espresso coffee
  • 13.33 milliliter Marsala
  • 7.50 gram Brown sugar
  • 41.67 gram 2 x ctns mascarpone
  • 7.50 gram Icing sugar mixture
  • 0.17 teaspoon Vanilla essence
Nutrition
value
457
calories per serving
21 g Fat5 g Protein60 g Carbs3 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    5g
  • Carbs
    60g
  • Fiber
    3g

MacroNutrients

  • Carbs
    60g
  • Protein
    5g
  • Fiber
    3g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    49mg
  • Iron
    2mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    65mg
  • Manganese
    < 1mg
  • Phosphorus
    189mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste