This tipsy rhubarb ice cream soda takes a brilliantly pink rhubarb simple syrup and combines it with vodka, vanilla ice cream, and soda water for a delightful summer treat.
Ingredients for Tipsy Rhubarb Ice Cream Soda Recipe
2 ounce Rhubarb simple syrup
2 ounce Vodka
2 scoop Small vanilla ice cream
As required Soda water
1/2 cup Granulated sugar
1/2 cup Water
1/2 cup Chopped rhubarb
Nutrition value
699
calories per serving
24 g Fat5 g Protein82 g Carbs3 g FiberOther
Current Totals
Fat
24g
Protein
5g
Carbs
82g
Fiber
3g
MacroNutrients
Carbs
82g
Protein
5g
Fiber
3g
Fats
Fat
24g
Vitamins & Minerals
Calcium
138mg
Iron
2mg
Vitamin A
26mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
48mcg
Vitamin B12
< 1mcg
Vitamin C
11mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
31mg
Manganese
0mg
Phosphorus
100mg
Selenium
11mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment