Tinto De Verano Spanish Wine Cocktail Recipe

Recipe By The Spruce Eats

The name tinto de verano translates into english as red wine of summer. It is a refreshing wine cocktail served during the warm months all over spain. Although similar to sangria, it is easier to make and has less alcohol in it, ideal for sipping on a hot afternoon at a pool party or at the beach. This spanish cocktail was originally named un vargas after the man who invented it. In the early 20th century, federico vargas came up with the mixture of red wine and lemon soda as a way to offer refreshment to those finding refuge from the hot sun at his establishment, el brillante, in the city of crdoba. Artists, guitarists, and bohemians all found this cooling drink so enjoyable, word quickly spread throughout spain, and tinto de verano became synonymous with feeling relief from spain's summer heat.

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5minsPrep
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Tinto De Verano Spanish Wine Cocktail
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ingredients serve

Ingredients for Tinto De Verano Spanish Wine Cocktail Recipe

  • 3-4 Ice cubes
  • 1/2 cup Red wine
  • 1/2 cup Lemon lime soda, such as sprite or 7 up
Nutrition
value
91
calories per serving
< 1 g Fat< 1 g Protein7 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    7g
  • Fiber
    0g

MacroNutrients

  • Carbs
    7g
  • Protein
    < 1g
  • Fiber
    0g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    23mg
  • Iron
    < 1mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    36mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    16mg
  • Manganese
    < 1mg
  • Phosphorus
    25mg
  • Selenium
    0mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats