Ingredients for Tinda and potatoes stir fry Recipe
66.67 gram Tindora cut in thin rings
0.33 Potato, small . cut in small cubes
0.33 Onion
0.17 teaspoon Ginger, minced
1 garlic pods , minced
0.67 Green chilli , chopped
0.33 teaspoon turmeric powder
0.33 teaspoon cumin powder
0.11 teaspoon chilli powder
0.11 teaspoon coriander powder
0.33 tablespoon Coconut, scrapped
0.33 tablespoon coriander leaves, chopped
5 Curry leaves
0.17 teaspoon Black mustard seeds
Nutrition value
112
calories per serving
3 g Fat3 g Protein17 g Carbs8 g FiberOther
Current Totals
Fat
3g
Protein
3g
Carbs
17g
Fiber
8g
MacroNutrients
Carbs
17g
Protein
3g
Fiber
8g
Fats
Fat
3g
Vitamins & Minerals
Calcium
78mg
Iron
3mg
Vitamin A
3308mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
77mcg
Vitamin B12
0mcg
Vitamin C
39mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
71mg
Manganese
< 1mg
Phosphorus
73mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment