Tim O'toole's Famous Stuffed Quahogs Recipe
Recipe By All Recipes
Large clam shells are stuffed with chopped clams, spicy sausage and bread stuffing in this easy variation on an east coast classic.
4.4
15 Rating -
Rate
Non Vegdiet
1hr total
20minsPrep
40minsCook
1hr total
20m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Tim O'toole's Famous Stuffed Quahogs Recipe
- 2 cup Water
- 1/2 Package portuguese chourico sausage links
- 6 Quahogs
- 1/2 Large onion, coarsely chopped
- 1/2 Package chicken-flavored bread stuffing mix
- 1/4 cup Margarine
Nutrition
value
value
178
calories per serving
18 g Fat2 g Protein2 g Carbs4 g FiberOther
Current Totals
- Fat18g
- Protein2g
- Carbs2g
- Fiber4g
MacroNutrients
- Carbs2g
- Protein2g
- Fiber4g
Fats
- Fat18g
Vitamins & Minerals
- Calcium25mg
- Iron2mg
- Vitamin A518mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B943mcg
- Vitamin B120mcg
- Vitamin C20mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium50mg
- Manganese< 1mg
- Phosphorus23mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By All Recipes