Tilapia Po'Boy Recipe

Recipe By EatingWell

Forget deep-fried fish--the tilapia in this healthy po'boy recipe, a classic cajun sandwich recipe, is coated in cornmeal and cooked in just 2 tablespoons of oil. The result? A healthy, crispy fish sandwich without extra calories. Serve with coleslaw and sweet potato fries.

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45minstotal
45m.total
Tilapia Po'Boy
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ingredients serve

Ingredients for Tilapia Po'Boy Recipe

  • 1/2 Large tilapia fillets
  • 1/2 teaspoon Cajun spice blend
  • 0.13 teaspoon Salt
  • 1/4 Large egg white
  • 1/2 tablespoon Water
  • 0.13 cup Fine cornmeal
  • 1/2 tablespoon Canola Oil, Divided
  • 1.25 tablespoon Low Fat Mayonnaise
  • 3/4 tablespoon Finely chopped dill pickle
  • 1 Small whole wheat hoagie buns, toasted
  • 1/2 Ripe plum tomatoes, sliced
  • 0.13 cup Thinly sliced red onion
Nutrition
value
152
calories per serving
9 g Fat12 g Protein8 g Carbs4 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    12g
  • Carbs
    8g
  • Fiber
    4g

MacroNutrients

  • Carbs
    8g
  • Protein
    12g
  • Fiber
    4g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    216mg
  • Iron
    4mg
  • Vitamin A
    803mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    74mg
  • Vitamin B9
    381mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    28mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    61mg
  • Manganese
    < 1mg
  • Phosphorus
    148mg
  • Selenium
    16mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By EatingWell