Mexican food is one of my favorite cuisines and its full of tradition and flavor. I want to celebrate cinco de mayo, a mexican holiday, with this tilapia taco recipe.
Ingredients for Tilapia Fish Tacos (Tacos De Tilapia) Recipe
1/4 pound Tilapia fish
0.13 teaspoon Ground cumin
0.06 teaspoon Chili powder
1/2 Juice limes
As required Salt and pepper
2 Corn tortillas
1/2 tablespoon Chopped fresh cilantro
1/2 tablespoon Chopped onion
1/4 Small avocado
1/4 cup Shredded lettuce
1/4 tablespoon Olive oil
Nutrition value
159
calories per serving
6 g Fat22 g Protein5 g Carbs3 g FiberOther
Current Totals
Fat
6g
Protein
22g
Carbs
5g
Fiber
3g
MacroNutrients
Carbs
5g
Protein
22g
Fiber
3g
Fats
Fat
6g
Vitamins & Minerals
Calcium
164mg
Iron
5mg
Vitamin A
791mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
200mg
Vitamin B9
968mcg
Vitamin B12
0mcg
Vitamin C
19mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
62mg
Manganese
< 1mg
Phosphorus
245mg
Selenium
26mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment