Til Pitha is sweet delicacy of Assam . A winter speciality, it is often the highlight of the festival of Magh Bihu. Filled with gur (jaggery) and til (sesame) it’s a winter delight through and through. This dish has the perfect balance of a snacky crunch and mouthwatering softness ensuring that both our bellies and hearts are left content and comforted during the winter months!