Tikka Prawns With Mango Raita Recipe
Recipe By Taste
Give barbecue prawns an indian-style makeover with this spicy recipe.
4.3
26 Rating -
Rate
52minstotal
50minsPrep
2minsCook
52m.total
50m.Prep
2m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Tikka Prawns With Mango Raita Recipe
- 0.06 cup Sunflower oil
- 1/2 tablespoon Lime juice
- 1/4 Small red chilli, seeds removed
- 1/2 piece Cm ginger, grated
- 1/4 Garlic Clove, Finely Chopped
- 1/2 teaspoon Garam Masala
- 0.19 teaspoon Ground turmeric
- 6 Green prawns, peeled
- 1/4 cup Thick greek-style yoghurt
- 1/2 tablespoon Chopped mint, plus extra to garnish
Nutrition
value
value
134
calories per serving
9 g Fat5 g Protein8 g Carbs2 g FiberOther
Current Totals
- Fat9g
- Protein5g
- Carbs8g
- Fiber2g
MacroNutrients
- Carbs8g
- Protein5g
- Fiber2g
Fats
- Fat9g
Vitamins & Minerals
- Calcium75mg
- Iron2mg
- Vitamin A4mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B917mcg
- Vitamin B120mcg
- Vitamin C4mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium85mg
- Manganese< 1mg
- Phosphorus139mg
- Selenium5mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste