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Recipes
Tiger Nut Flour Pancakes Recipe
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Ingredients
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Nutrition
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Tiger Nut Flour Pancakes Recipe
Recipe By
The Roasted Root
Fluffy grain-free pancakes made with tigernut flour.
4.4
13 Rating -
Rate
Egg
diet
25mins
total
10mins
Prep
15mins
Cook
25m.
total
10m.
Prep
15m.
Cook
plan
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ingredients
serve
serve
1
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Ingredients for Tiger Nut Flour Pancakes Recipe
0.22
Large eggs
0.06 cup
Unsweetened almond milk
0.11 teaspoon
Pure vanilla extract
0.08 cup
Tigernut flour
0.06 cup
Tapioca flour
pinch
Sea salt
As required
Coconut oil for cooking
pinch
Ground cinnamon
0.11 tablespoon
Coconut sugar
As required
Sliced tigernuts
As required
Fresh berries
As required
Almond butter
Nutrition
value
83
calories
per serving
6 g Fat
3 g Protein
3 g Carbs
2 g Fiber
Other
Current Totals
Fat
6g
Protein
3g
Carbs
3g
Fiber
2g
MacroNutrients
Carbs
3g
Protein
3g
Fiber
2g
Fats
Fat
6g
Vitamins & Minerals
Calcium
28mg
Iron
< 1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
31mg
Manganese
< 1mg
Phosphorus
64mg
Selenium
5mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
The Roasted Root