Thyme-Marinated Lamb Chops With Boiled Greens Recipe

Name: Thyme-marinated Lamb Chops With Boiled Greens Recipe
Total time: 30 min
Yield: 4
Cuisine: Greek

Recipe By Kitchen Nine

4.7

20 Rating -

Rate

Non Vegdiet

30minstotal

30m.total

Thyme-Marinated Lamb Chops With Boiled Greens

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Ingredients for Thyme-Marinated Lamb Chops With Boiled Greens Recipe

3/4 centimeter 8 thick mid loin lamb chops
0.06 cup Coarsely chopped thyme
1.50 Garlic cloves, coarsely crushed
31.25 milliliter Extra virgin olive oil
75 gram Spinach, trimmed
50 gram Greek feta

Nutrition
value

329

calories per serving

33 g Fat3 g Protein8 g Carbs7 g FiberOther

Current Totals

Fat
33g
Protein
3g
Carbs
8g
Fiber
7g

MacroNutrients

Carbs
8g
Protein
3g
Fiber
7g

Fats

Fat
33g

Vitamins & Minerals

Calcium
265mg
Iron
14mg
Vitamin A
1975mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
134mcg
Vitamin B12
0mcg
Vitamin C
27mg
Vitamin E
6mg
Copper
< 1mcg
Magnesium
101mg
Manganese
4mg
Phosphorus
47mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Kitchen Nine