Thyme is a nice addition to this classic vegetable side dish. It's a snap to make for family, yet special enough to serve guests. Kenna Baber, Rochester, Minnesota.
Ingredients for Thyme Green Beans With Almonds Recipe
1/4 pound Fresh green beans, trimmed
1/4 tablespoon Butter
0.13 teaspoon Tablespoon minced fresh thyme or 1 dried thyme
0.06 teaspoon Salt
0.06 teaspoon Pepper
1/25 cup Slivered almonds, toasted
Nutrition value
41
calories per serving
4 g Fat1 g Protein< 1 g Carbs1 g FiberOther
Current Totals
Fat
4g
Protein
1g
Carbs
< 1g
Fiber
1g
MacroNutrients
Carbs
< 1g
Protein
1g
Fiber
1g
Fats
Fat
4g
Vitamins & Minerals
Calcium
27mg
Iron
< 1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
5mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
22mg
Manganese
< 1mg
Phosphorus
31mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment