Thyme & Garlic Baked Brie Recipe

Name: Thyme & Garlic Baked Brie Recipe
Total time: 10 min
Yield: 4
Cuisine: Swiss

Recipe By Taste

With a molten centre, this herb-infused baked brie is an instant fondue perfect for dipping into with a crusty baguette and juicy figs.

4.3

14 Rating -

Rate

Vegdiet

10minstotal

10minsCook

10m.total

10m.Cook

plan

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Ingredients for Thyme & Garlic Baked Brie Recipe

75 gram Brie or similar soft cheese in a box
1/4 Garlic clove, sliced
1.50 sprig Thyme plus extra leaves to serve
As required Toasted baguette, to serve

Nutrition
value

194

calories per serving

11 g Fat14 g Protein9 g Carbs< 1 g FiberOther

Current Totals

Fat
11g
Protein
14g
Carbs
9g
Fiber
< 1g

MacroNutrients

Carbs
9g
Protein
14g
Fiber
< 1g

Fats

Fat
11g

Vitamins & Minerals

Calcium
357mg
Iron
< 1mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
71mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
20mg
Manganese
< 1mg
Phosphorus
248mg
Selenium
17mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste