Three-Onion French Onion Soup Recipe
Recipe By My Food and Family
4.7
21 Rating -
Rate
Non Vegdiet
1hr 45minstotal
1hr 45m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Three-Onion French Onion Soup Recipe
- 1/4 tablespoon Each butter and olive oil
- 0.13 pound Each red onions, sweet onions and yellow onions, cut lengthwise in 1/2, then crosswise into thin slices
- 0.38 Cloves Garlic, Minced
- 1/2 sprig Fresh thyme
- 0.03 cup Dry sherry
- 0.13-0.09 quart Fat free reduced sodium beef broth
- 1/4 tablespoon Lea and perrins worcestershire sauce
- 0.13 tablespoon Heinz apple cider vinegar
- 1/4 Bay leaves
- 2 French bread slices, toasted
Nutrition
value
value
67
calories per serving
4 g Fat1 g Protein7 g Carbs1 g FiberOther
Current Totals
- Fat4g
- Protein1g
- Carbs7g
- Fiber1g
MacroNutrients
- Carbs7g
- Protein1g
- Fiber1g
Fats
- Fat4g
Vitamins & Minerals
- Calcium25mg
- Iron< 1mg
- Vitamin A290mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B921mcg
- Vitamin B120mcg
- Vitamin C10mg
- Vitamin E< 1mg
- Copper25mcg
- Magnesium15mg
- Manganese< 1mg
- Phosphorus28mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By My Food and Family