Olive oil, salt, fresh tomatoes, and a little time are all it takes to create the most vibrant fresh tomato sauce recipe thats ever emerged from the tmp test kitchen.
Ingredients for Three Ingredient Tomato Sauce Recipe
1 pound Ripe tomatoes, preferably roma, stem and core removed
1/4 cup Olive oil
1/2 teaspoon Salt
Nutrition value
653
calories per serving
66 g Fat4 g Protein12 g Carbs8 g FiberOther
Current Totals
Fat
66g
Protein
4g
Carbs
12g
Fiber
8g
MacroNutrients
Carbs
12g
Protein
4g
Fiber
8g
Fats
Fat
66g
Vitamins & Minerals
Calcium
49mg
Iron
2mg
Vitamin A
4110mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
89mcg
Vitamin B12
0mcg
Vitamin C
125mg
Vitamin E
10mg
Copper
< 1mcg
Magnesium
62mg
Manganese
< 1mg
Phosphorus
86mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment