Ingredients for Three ingredient bengan (brinjal) bharta(1970's recepie) Recipe
1/2 Brinjal
1/2 cup curd
1/2 onion chopped
1 Green chillies chopped
As required coriander leaves finely chopped for garnish
Nutrition value
89
calories per serving
2 g Fat4 g Protein14 g Carbs4 g FiberOther
Current Totals
Fat
2g
Protein
4g
Carbs
14g
Fiber
4g
MacroNutrients
Carbs
14g
Protein
4g
Fiber
4g
Fats
Fat
2g
Vitamins & Minerals
Calcium
112mg
Iron
3mg
Vitamin A
520mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
47mcg
Vitamin B12
0mcg
Vitamin C
22mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
79mg
Manganese
< 1mg
Phosphorus
50mg
Selenium
14mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment