Ingredients for Three-Cheese Pumpkin Pie (Vegetarian) Recipe
1/4 tablespoon Olive oil
6.25 gram Unsalted butter
1/4 Onion, Thinly Sliced
As required 1/2 butternut pumpkin (about 450g), peeled, cut into 1. 5cm cubes
1/4 tablespoon Brown sugar
1/2 teaspoon Balsamic vinegar
1/2 Eggs, lightly beaten, plus 1 lightly beaten egg to brush
25 milliliter Pure cream
30 gram Gruyere*, grated
1/2 tablespoon Grated Parmesan
As required Fried sage leaves, to serve
1/2 cup Plain flour
7.50 gram Cheddar*, grated
Nutrition value
150
calories per serving
8 g Fat11 g Protein7 g Carbs6 g FiberOther
Current Totals
Fat
8g
Protein
11g
Carbs
7g
Fiber
6g
MacroNutrients
Carbs
7g
Protein
11g
Fiber
6g
Fats
Fat
8g
Vitamins & Minerals
Calcium
175mg
Iron
2mg
Vitamin A
279mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
47mcg
Vitamin B12
< 1mcg
Vitamin C
15mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
51mg
Manganese
< 1mg
Phosphorus
180mg
Selenium
20mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment