Thin Crust Pepperoni And Vegetable Pizza Recipe

Recipe By Better Homes and Gardens

Thin crust pizza fans will treasure this quick and easy technique. Simply top a tortilla with your favorite vegetables and meats and a bit of mozzarella cheese.

4.2
25 Rating -
Rate
Non Vegdiet
35minstotal
25minsPrep
10minsCook
35m.total
25m.Prep
10m.Cook
Thin Crust Pepperoni And Vegetable Pizza
plan
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ingredients serve

Ingredients for Thin Crust Pepperoni And Vegetable Pizza Recipe

  • 0.08 cup Chopped bottled roasted red sweet peppers
  • 0.08 cup Pizza sauce
  • 1/2 teaspoon Olive oil
  • 0.13 cup Sliced red onion
  • 0.13 cup Chopped green sweet pepper
  • 0.13 cup Sliced fresh mushrooms
  • 2.50 inch 2 whole grain tortillas
  • 4 Thin slices cooked turkey pepperoni
  • 1/4 cup Shredded part skim mozzarella cheese
Nutrition
value
166
calories per serving
9 g Fat11 g Protein9 g Carbs5 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    11g
  • Carbs
    9g
  • Fiber
    5g

MacroNutrients

  • Carbs
    9g
  • Protein
    11g
  • Fiber
    5g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    202mg
  • Iron
    2mg
  • Vitamin A
    385mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    63mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    28mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    56mg
  • Manganese
    < 1mg
  • Phosphorus
    187mg
  • Selenium
    14mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens