The Ultimate Summer Fruit Soup Recipe

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Blueberries, diced pineapple, orange wedges, and honeydew melon chunks combine with lemon and pineapple juices to make a pureed, chilled soup that's ultra refreshing on a sultry summer day.

4.3
16 Rating -
Rate
Vegdiet
48minstotal
25minsPrep
3minsCook
48m.total
25m.Prep
3m.Cook
The Ultimate Summer Fruit Soup
plan
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ingredients serve

Ingredients for The Ultimate Summer Fruit Soup Recipe

  • 1/4 cup Fresh blueberries
  • 0.17 cup Diced fresh pineapple
  • 1/2 Oranges peeled, segmented, and chopped
  • 0.17 Honeydew melon peeled, seeded and cubed
  • 1/2 tablespoon Fresh lemon juice
  • 0.17 tablespoon Lemon zest
  • 1/25 cup White sugar
  • 0.17 can Pineapple juice
  • 1/25 cup Vanilla low fat yogurt
Nutrition
value
139
calories per serving
2 g Fat1 g Protein29 g Carbs3 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    1g
  • Carbs
    29g
  • Fiber
    3g

MacroNutrients

  • Carbs
    29g
  • Protein
    1g
  • Fiber
    3g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    31mg
  • Iron
    < 1mg
  • Vitamin A
    69mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    42mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    41mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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