Mac And Cheese Recipe

Recipe By Jo Cooks

The ultimate mac and cheese smothered in 4 kinds of cheeses and bacon.

4.9
20 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
40minsCook
40m.total
20m.Prep
40m.Cook
Mac And Cheese
plan
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ingredients serve

Ingredients for Mac And Cheese Recipe

  • 0.33 cup Elbow Macaroni
  • 0.67 tablespoon Butter
  • 0.17 Onion sliced thin
  • 1 piece Slices bacon cooked and chopped in very small
  • 0.33 tablespoon All purpose flour
  • 0.21 cup Skim milk
  • 0.17 Egg yolk beaten
  • As required Salt And Pepper To Taste
  • 1/25 cup Gruyere cheese grated
  • 1/25 cup Mozzarella Cheese Shredded
  • 1/25 cup Parmigiano reggiano cheese grated
  • 0.33 ounce Goat Cheese
Nutrition
value
219
calories per serving
11 g Fat11 g Protein16 g Carbs2 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    11g
  • Carbs
    16g
  • Fiber
    2g

MacroNutrients

  • Carbs
    16g
  • Protein
    11g
  • Fiber
    2g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    290mg
  • Iron
    2mg
  • Vitamin A
    197mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    58mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    40mg
  • Manganese
    < 1mg
  • Phosphorus
    255mg
  • Selenium
    17mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Jo Cooks