Ingredients for The quintessential kerala vegetable stew Recipe
0.40 tablespoon coconut oil/refined oil
0.80 cardamom pods whole
1 Cloves
0.40 stick cinnamon broken
0.40 onions thinly sliced
1 chillis sliced long
1/5 tablespoon freshly ground ginger
1/5 tablespoon freshly ground garlic
0.40 potatoes diced
0.60 carrots diced
1/10 cup Peas
0.40 cup coconut milk/water
1/10 cup coconut cream
1/10 teaspoon Garam Masala
Nutrition value
359
calories per serving
13 g Fat7 g Protein63 g Carbs34 g FiberOther
Current Totals
Fat
13g
Protein
7g
Carbs
63g
Fiber
34g
MacroNutrients
Carbs
63g
Protein
7g
Fiber
34g
Fats
Fat
13g
Vitamins & Minerals
Calcium
547mg
Iron
6mg
Vitamin A
1303mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
63mcg
Vitamin B12
0mcg
Vitamin C
34mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
117mg
Manganese
14mg
Phosphorus
132mg
Selenium
3mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment