Ingredients for The Fridge Scavengers Tomato And Cauliflower Pasta Recipe
1/4 stalk Celery, Sliced
3/4 tablespoon Olive oil
1/4 Onion, quartered
1/4 Clove Garlic, Chopped
1/4 Head cauliflower, cut into small florets
1/4 can Whole peeled tomatoes, drained and mashed
1/4 teaspoon Dried Sage
As required Salt and ground black pepper
1/2 tablespoon Chicken broth, or as needed
1/4 Package linguine pasta
Nutrition value
121
calories per serving
11 g Fat3 g Protein3 g Carbs4 g FiberOther
Current Totals
Fat
11g
Protein
3g
Carbs
3g
Fiber
4g
MacroNutrients
Carbs
3g
Protein
3g
Fiber
4g
Fats
Fat
11g
Vitamins & Minerals
Calcium
41mg
Iron
2mg
Vitamin A
321mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
39mcg
Vitamin B12
0mcg
Vitamin C
24mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
39mg
Manganese
< 1mg
Phosphorus
39mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment