The Colours Of The Sun Fajita Recipe

Recipe By Clever Chef

3.9
20 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
The Colours Of The Sun Fajita
plan
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ingredients serve

Ingredients for The Colours Of The Sun Fajita Recipe

  • 1/2 Green chilli pepper chopped
  • 1/2 Red onion 1/2 chopped, 1/2 sliced
  • 20 ounce Cherry tomatoes 1/2ed
  • 1/2 Lime juice
  • 1/2 Red pepper
  • 1/2 Yellow pepper
  • 1/2 cup Pumpkin grated
  • 8.80 ounce Ground beef
  • 1/2 teaspoon Cumin
  • As required Salt nad pepper to taste
  • As required Olive oil
  • 1/2 cup Grated cheese for serving
  • 1 tablespoon Sour cream for serving
Nutrition
value
1218
calories per serving
48 g Fat68 g Protein125 g Carbs7 g FiberOther

Current Totals

  • Fat
    48g
  • Protein
    68g
  • Carbs
    125g
  • Fiber
    7g

MacroNutrients

  • Carbs
    125g
  • Protein
    68g
  • Fiber
    7g

Fats

  • Fat
    48g

Vitamins & Minerals

  • Calcium
    470mg
  • Iron
    9mg
  • Vitamin A
    659mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    14mg
  • Vitamin B6
    1mg
  • Vitamin B9
    170mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    97mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    159mg
  • Manganese
    < 1mg
  • Phosphorus
    837mg
  • Selenium
    51mcg
  • Zinc
    15mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Clever Chef