Breakfast Salad Recipe
Recipe By A Spicy Perspective
The breakfast salad recipe-get your greens in the morning with eggs, bacon, cinnamon toast croutons and maple vinaigrette
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Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
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ingredients serve
serve1
Add to Shopping ListIngredients for Breakfast Salad Recipe
- 3 cup French bread cubes
- 1.50 tablespoon Melted butter
- 0.13 cup Sugar
- 1/2 teaspoon Cinnamon
- pinch Pinch salt
- 0.13 cup Pure maple syrup
- 0.13 cup Vegetable oil
- 1/2 tablespoon Apple cider vinegar
- 1 teaspoon Dijon mustard
- 1/4 teaspoon Salt
- As required Pepper To Taste
- 1/2 cup Candied nuts
- 0.38 cup Dried Cherries
- 6 ounce Bacon, Cooked And Crumbled
- 3 cup Baby spinach packed
- 6 Large eggs, prepared to order
Nutrition
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By A Spicy Perspective