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The Bloody Bull Recipe

Recipe By Make Me A Cocktail

3.7
22 Rating -
Rate
Non Vegdiet
2minsPrep
2minsCook
2m.Prep
2m.Cook
The Bloody Bull
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ingredients serve

serve1
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Ingredients for The Bloody Bull Recipe

  • 60 milliliter Vodka
  • 7.50 milliliter Lemon juice
  • 3 dash Tabasco sauce
  • 120 milliliter Tomato juice
  • 2 dash Worcestershire sauce
  • 1 dash Celery salt
  • 1 Beef stock cube
Nutrition
value
155
calories per serving
< 1 g Fat1 g Protein4 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    1g
  • Carbs
    4g
  • Fiber
    2g

MacroNutrients

  • Carbs
    4g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    13mg
  • Iron
    < 1mg
  • Vitamin A
    1026mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    35mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    16mg
  • Manganese
    < 1mg
  • Phosphorus
    24mg
  • Selenium
    0mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Make Me A Cocktail